The easiest bowl you will ever make! This Quinoa Black Bean Salad with Lime Dressing is so simple + so healthy! The zesty lime dressing is made oil-free and everything is ready in under 10 minutes! Perfect recipe for meal prepping or to throw together [continue reading]
The perfect meatless Mexican idea! No meat? No problem! Chickpeas spiced + cooked in a skillet, then layered into a taco! This Skillet Chickpea Taco Recipe is super easy + flavorful + will come in handy on a busy weeknight or when you need something [continue reading]
Mexican food is SO perfect for vegans, vegetarians, and plant-based eaters! The recipes are so wonderfully centered around robust spices, grains, beans, and fresh vegetables. This week, in honor of this Mexican + Mexican-American holiday, let’s celebrate My Vegetarian Family style! Tara’s Tips for a [continue reading]
The perfect combination of sweet potatoes + tempeh spiced to perfection, baked + layered into a taco! Vegan + gluten-free + healthy! You are going to want it to be Taco Tuesday every night of the week! These tacos are super easy + can be [continue reading]
This recipe for One Pot Vegan Taco Cauliflower Rice is packed with wholesome plant-based ingredients, protein + flavor AND is ready in 20 minutes! Low-carb, healthy, oil-free, and perfect in so many ways! Grab your favorite taco toppings, dinner is ready!
Sheet pan tofu + peppers + onions coated in fajitas spices + baked in the oven! Making these Easy Vegan Tofu Fajitas SO super healthy + flavorful! Perfect to fold into a warm tortilla + top with your favorite fajita toppings.
This Mango Black Bean Salsa recipe is super healthy + flavorful + beautiful + nourishing! The ultimate salsa for Mexican night or meal prep, as a snack or for lunch! Vegan + oil-free + EASY!
This mango salsa recipe is downright delicious. I have never been a fan of fruit salsa until now! So colorful + pretty + healthy + easy + perfect for Mexican night! Oil-free + vegan!
This strawberry salsa recipe is made in one bowl with fresh + simple ingredients! So healthy + easy + perfect for Mexican night! Oil-free + vegan! Making a sweet salsa is a fun twist on the traditional salsa recipe. Using strawberries makes this one absolutely [continue reading]
This IS the Easiest Tofu Taco Meat recipe EVER! Perfect for a quick, meatless Mexican dinner or meal prep! Toss these tofu taco crumbles in vegan tacos, on top of a salad, nachos or layer into a burrito! SO healthy + packed with plant-based protein! [continue reading]
This Easy Vegan Taco Pasta is everything you love about tacos but with pasta instead of tortillas! Black beans, corn, tomatoes and a creamy dairy-free cauliflower cheese sauce make this recipe a keeper! No soaking cashews for this creamy cheesy taco sauce. This pasta meal [continue reading]
Mexican cuisine is the ideal cuisine for vegans, vegetarians, and plant-based eaters. With the dishes being centered around robust spices, grains, beans, and fresh vegetables, this is an obvious choice for meatless eaters. Vegetarian Mexican Cooking allows for endless ways to put your own twist [continue reading]
These Air Fryer Refried Bean Taquitos come together super quick for a busy weeknight dinner with just a few simple ingredients. Ready in 10 minutes, they make the perfect meatless Mexican dinner, lunch, snack, or party food!. Customize these with your favorite toppings for an [continue reading]
These Mexican mashed potatoes are packed with flavor and dairy-free! Makes the perfect side to any Mexican dish or as a filling for tacos, burritos, taquitos and more! I fell in love with these potatoes at one of our favorite Mexican restaurants. They stuffed these [continue reading]
