Dairy-free and so delicious! This Vegan Tofu Palak Paneer recipe is packed with healthy spinach, tomatoes, onions, and Indian spices! If you love ordering saag paneer or palak paneer in an Indian restaurant but want to make it dairy-free in your very own kitchen, you [continue reading]
Another incredibly Indian recipe! How about Indian Potatoes with Eggplant? This Aloo Baingan recipe is vegan + gluten free + made with just a few simple ingredients! So healthy + yummy!
Homemade snacks served with tea are a regular tradition in an Indian home. These snacks are typically a little spicy, salty, and often have a variety of lentils, or nuts, or raisins in the mix. Something similar to American trail mix. Chivda is a traditional [continue reading]
Easy, homemade Chickpea Curry traditionally called Chana Masala. This healthy Indian inspired dish is made with with onions, tomatoes, and Indian spices. You can start with a can of chickpeas, boil your beans stove-top or cook them in your Instant Pot. You are going to [continue reading]
In my opinion, lentils are perfect.Β They are easy to cook, easy to spice up, taste fabulous, and are the perfect food to fuel a workout or a busy day.Β Masoor lentils are simply split lentils without the skin.Β They can be found in most [continue reading]
This Easy Indian Vegetable Curry is a combination of mixed vegetables simmered in traditional Indian spices. Vegan + gluten free + ready in 30 minutes! If you are new to Indian cooking, this one is for you!
